The Catered Affair’s Best of 2017!
Somehow, it’s the end of 2017. How?? It feels like just yesterday we were swooning …
Read moreSomehow, it’s the end of 2017. How?? It feels like just yesterday we were swooning …
Read moreThe Catered Affair (TCA), New England’s culinary, event, and hospitality authority, announced today that they have …
Read moreBrilliant food. Flawless service. Stunning venues. Now Hiring for Hospitality Careers and Restaurant Positions Servers …
Read morePrentiss and Joey’s wedding at the Harvard Art Museums was everything you’d want from a cozy …
Read moreWe are back at it, talking again about why we at The Catered Affair love …
Read moreSpring is fresh, Summer sweet, Fall nostalgic… and Winter is ready to take you by surprise!
Read moreWe’re swooning over this glittering gold and white rehearsal dinner in the Boston Public Library’s …
Read moreFrom portraits in Adolphus Busch Hall to dancing in the Calderwood Courtyard, we’re swooning over …
Read moreNew England companies love to take advantage of the warm weather to get their employees out of the office and thinking in fresh new ways, and we love to coordinate a twist on the summer picnic and barbeque of the old days
Read moreUnlimited Sushi. Pinot Noir and Picasso. 100 years and all of your closest friends. A birthday celebration we can not get enough of at the Harvard Art Museums. Explore the full event and menu inspiration here.
Read moreLobster bakes are popular choices for rehearsal dinners. Being a New England catering company and approaching the summertime means one thing here at TCA: our clients want seafood, usually on the beach or in some outdoor setting.
Read moreFrom a Marie Antoinette Lady in a Table greeting guests to endless back flips, break …
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