ICA’s galleries and The Catered Affair’s brilliant bites are paired with natural wines selected by nationally recognized sommelier Lauren Friel of Rebel Rebel and Dear Annie. Where electrifying energy meets impeccable service and innovative cuisine, it is the perfect destination for those who dare to be different.
Located in the city’s dynamic Seaport district at 25 Harbor Shore Drive.
Thu + Fri: 11 AM–8:30 PM
Sat + Sun: 11 AM–4:30 PM
Hours are subject to change.
The Catered Affair Collection e-gift card can be redeemed at any of our locations.
Mezze Plate with Pita Bread – $14
Hummus, muhummara, lentil fingers, haydari, olives
Magic Bites Taste of Mediterranean
Cheese Plate – $16
Four small-batch cheeses, grapes, almonds, honey, baguette
African Meat Pies – $10
Served with roasted red pepper dipping sauce
Suya Joint restaurant
Spinach + Cheese Dip – $10
Served with pita chips
Magic Bites Taste of Mediterranean
Margarita Flatbread – $12
With fresh mozzarella, tomatoes and fresh basil
Jerk Spice Yucca Fries – $10
Served with mango ketchup
Savory Rugelach Bites – $8
Jalapeño and cheddar
Quicksilver Baking
Assorted Trail or Snack Mix – $5
Assorted Chips – $2.25
(potato or plantain)
Mini sweets – $2.25
Gluten-free brownies – $5
Tea breads – $4
Hot Beverages Jim’s Organic Coffee – $3.25
Americano – $3.75
Double Espresso – $3.50
Cappuccino – $4.50
Latte – $4.50
Mocha Latte – $4.50
Chai Latte – $4.75
Hot Chocolate w/ Whipped Cream – $4.25
Assorted Hot MEM Teas – $3.25
Hot Apple Cider – $4.25
Non-dairy Milk – $0.75
Flavor Shots – $0.75
Make it Iced – $0.25
Cold brew – $4.75
Iced tea – $4.75
Lemonade – $4.75
Harmony Springs Soda – $4.25
Water – $3.00
Soda 3.25
selected by Lauren Friel
Cava, Vita Vivet, Cataluña, Spain – $14
Fine + elegant (just like you).
Chardonnay, Land of Saints, California – $14
Organic Chardonnay grape from the Santa Maria Valley.
Field Blend, Denthis ‘Lost,’ Peloponnese, Greece – $12
So fresh + so clean—a new favorite from the mountains of Greece.
Sauvignon Blanc, Gaspard, Loire Valley, France – $12
This isn’t a Paris bistro, but we can pretend — crisp + bright.
Cabernet / Merlot, Chateau Le Bergey, Bordeaux, France – $12
Classy + classic—Bordeaux that’s not Bored-oh.
Field Blend, Heinrich ‘Naked,’ Burgenland, Austria – $12
Like Pinot Noir from another mother—vibrant + pretty.
Montepulciano, Cirelli, Marche, Italy – $14
If ruby red was a flavor—ripe pops of wild fruit.
Meinklang Weißer Mulatschak, Burgenland, Austria -$12
Like an orchard on a warm afternoon— easy to love (easy to drink).
Christina, Burgenland, Austria – $12
Wild + fun—joy in a bottle.
Discover the flavors of Boston’s vibrant neighborhoods with TCA’s Community Table initiative. Indulge in menu items crafted by local favorites such as Magic Bites Taste of Mediterranean, Suya Joint, Quicksilver Baking, MEM Tea, Doris’ Peruvian Pastries, and Meg’s Minis.
ICA Members enjoy a 10% discount on all food and non-alcoholic items. Present your membership card to redeem the discount.
Welcome to the Institute of Contemporary Art/Boston, where electrifying energy meets impeccable service and innovative cuisine.