Discover the Map Room Lounge at the Boston Public Library, where sophistication meets flavor. Enjoy craft cocktails with house-made vermouths and cordials paired with beautifully curated shareable plates. Nestled in the heart of Copley Square, this reimagined lounge promises an unforgettable experience.
The Map Room Lounge is open Wednesday – Sunday
Wednesday-Thursday: 11:00 am-4:45 pm
Friday-Saturday: 10:00 am-4:45 pm
Sunday: 11:00 am-4:45 pm
Friday- Sunday, the Boston Public Library closes at 5:00 pm, and bells will sound at 4:45 pm.
Get ready for a flavor-packed adventure! Thanks to your enthusiasm, we’re bringing even more authentic, regionally inspired cuisine from incredible culinary entrepreneurs to the table. In collaboration with Commonwealth Kitchen, we’re expanding with three more takeovers at the Map Room Lounge.
Don’t miss out—celebrate the diversity of global cuisine with us!
Meal Mantra offers Indian cuisine that is flavorful and often vegetarian, using their signature sauces.
Bibim Box serves authentic Korean cuisine, specializing in bibimbap, noodle bowls, and more!
Lalu’s Chicken uses a wildly successful secret family recipe for the best-tasting grilled chicken you’ve ever had!
Learn more about previous takeovers here.
Smoked Salmon Board
Pickled Onion, Caper,Chive Cream Cheese
$24
Butternut Squash Waffle
Candied Walnuts, Caramel Brown Butter, Whipped Cream
$15
Scone
Apple Butter, Devonshire Cream
$8
Quiche
Chef Selection
$8
Goat Cheese Fondue
Hot Honey, Pistachio, Toasted Sourdough
$15
Cheese & Charcuterie
Accoutrements, Grilled Baguette
$24
Cauliflower Cake
Smoked Poblano Aioli
$13
Grilled Eggplant Pizza
Caramelized Onion Ricotta, Marinara
$16
Seared Brussels Sprouts
Pancetta, Pecorino, Cherry Balsamic
$13
Tuscan Kale Caesar
Focaccia, Parmesan
$12
Confit Chicken Wings
Memphis Dry Rub, Maple Sriracha
$16
Mozzarella Stuffed Meatball
Marinara, Focaccia
$17
Soup Du Jour
Chef Selection
$11
Petit Fours
$13
Seasonal Ice Cream Sundae
$9
Apple Tart
$12
*From our Community Table partners, bringing local makers and entrepreneurs to the table.
**Liquor Infused Ice Cream. You must be 21+ to order.
Before placing your order, please inform your server if anyone in your party has a food allergy.
Please note: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
TCA Manhattan | $17
Makers Mark Bourbon,
House-Made Jasmine & Black Tea Vermouth, Angostura Bitters
*Spring Fever | $16
Lemongrass-Infused Tito’s Vodka,
Gekkeikan Sake, Sugar Snap Pea
Lemon, Egg White
Windfall | $17
Elderberry-Infused Old Forester,
Vanilla, Cinnamon, Blackberry, Lime
Sriracha Nights | $15
Hornitos Plata Tequila,
Sriracha Pineapple, Lime
Sun Chaser | $16
Khortitsa Vodka, Lime Leaf-Infused Gekkeikan Sake,
Ginger, Pineapple, Lichi Water
Dorian Gray | $16
Highclere Gin, Blue Flower Earl Grey,
Grapefruit, Lime
Carajillo | $15
Tito’s Vodka, Liquor 43, Espresso
Stolen Moments | $16
Khortitsa Vodka, Frangelico, Coffee Syrup
Whipping Cream, Hazelnut
Early to Rise | $16
Del Maguey Vida Mezcal, Espresso, Mr. Black, Sugar
Mimosa | $16
Sparkling Wine, Jasmine Pearl Tea, Orange Juice
or
Sparkling Wine, Lavender Basil Coconut, Lemon
Bloody Mary | $14
Tito’s Vodka, House Bloody Mary Mix
New England Bloody | $15
Mary Tito’s Vodka, House Seafood Bloody Mary Mix
High Fashion | $12
Freixnet Rosé, Roots Aperitif Blanco,
Hibiscus Lavender Sugar Water,
Fresh Lemon Juice
Serenade | $12
Ritual N.A. Tequila, Pineapple Honey Fresno
*Before placing your order, please inform your server if anyone in your party has a food allergy. Please note: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
“The Cozy Copley”
A traditional Earl Grey Latte with tasting notes of lavender and vanilla.
Topped with steamed milk.
Blue Flower Earl Grey
Sri Lankan tea blend, bergamot oil and blue cornflower petals
produce a bold, sweet and flowery cup with a heavy note of citrus.
Darjeeling 2nd Flush, Oaks Estate
Soft, deep and woodsy, bold and full bodied tea with notes of
cherry wood and sweet citrus.
Decaf English Breakfast
Naturally decaffeinated with citrus flower and
a toasted oat finish.
English Breakfast Ceylon
A golden brew reminiscent of caramel, highlighted with lemon citrus.
Irish Breakfast Assam
Typical “breakfast” style black tea noted for its
strength, body and color.
Duchess Grey
Soft and citrusy Ceylon blend scented with bergamot oil and vanilla.
Hojicha
Sweet green tea stems dried and roasted for a
hickory aroma and buckwheat sweetness.
Jasmine Pearls
A premium tea infused with the scent of jasmine petals.
Wedding Blend
A unique blend, at once fruity, flowery and herbaceous with
notes of sage, jasmine and orange.
Iron Goddess (Tieguanyin)
A meticulous roasting process brings notes of
roasted chestnuts and simmered fruits.
White Peach
Adorned with dried peaches and rosebuds for
flavors of honeycomb, roses, and nectarine.
Blood Orange Hibiscus
With multiple fruit juice flavors, finishing on a sweet yet refreshing note.
Ginger Lemon
A sweet blend of lemongrass, ginger root and linden flower.
Lemon Chamomile
A sweet blend of lavender flowers and zingy lemongrass.
Organic Peppermint
Bright and refreshing with subtle, complex flavors
Apple Berry
This herbal chamomile blend is made more complex with deep
elderberry fruitiness, accented with flower and spice.
Rooibos Decorated
A mixture of red bush from South Afrida, blue cornflower petals,
orange peel, and vanilla.
Matcha Latte
Made from a premium Japanese green tea, rich and velvety
with bright top notes of fresh spring vegetables
Ras Chai Latte
A slightly malty tea blend with cardamom cinnamon and cloves.
Add a note of Pumpkin Spice, Vanilla, or Cinnamon Syrup.
Traditional Black
Caramel, Apricot, Citrus
Traditional Green
Sweet, Grassy Vegetal
Blood Orange Hibiscus
Orange Peel, Pomegranate, Lemon
Mauzac | Saint-Hilaire Blanquette de Limoux Brut | NV Champagne | France | $14 / $44
Glera | Brisol Desiderio ‘Jeio’ Brut | Conegliano Valdobbiaden Prosecco | Italy | $16 / $56
Sparkling | Roederer Estate Brut | NV Anderson Valley | United States | $18 / $68
Sparkling Wine | Mumm Brut NV Rose | Napa Valley | United States | $18 / $70
Sauvignon Blanc | Fournier Pere & Fils ‘F de Fournier’ | IGP Val de Loire | France $14 / $40
Albarino| Paco & Lola | Rias Baixas $16 / $56
Gruner Veltliner | Weingut Stadt Krems | Kremstal | Austria $14 /$48
Pinot Grigio | Maso-Canali | Trentino-Alto Adige | Italy $15 / $54
Chardonnay | Angeline | California | United States $14 / $44
Chardonnay| Olivier Leflaive Aligoté | Burgundy| France $80
Riesling | Trimbach| Alsace $76
Rosé | Summer in a Bottle | Cotes de Provence $18 / $60
Rosé | Gerard Bertrand Cote de Roses | Languedoc $14 / $48
Barbera | Demarie Barbera d’Alba Superiore | Piedmont | Italy $16 / $56
Camanere | Casa Silva | Los Lingues | Chile $15 / $48
Valpolicella | Villa Fura | Italy $14 / $46
Gamay | Domaine Dupeuble | Beaujolais | France $15 /$48
Pinot Noir | Fournier Pere & Fils ‘F de Fournier | IGP Val de Loire| France $14 / $44
Cabernet Sauvignon | Franciscan Estate | Napa Valley | United States $15 / $46
Rare Red Blend | Daou ‘Pessimist’ | Paso Robles | United States $80
Pinot Noir | Louis Latour Bourgogne | Burgundy | France $93
Vodka: Titos, Grey goose & Meili Vodka
Gin: Hendricks, Highclere & Greylock
Rum: Mount Gay Dark Rum & Ten to-one white Rum
Tequila: Camarena Reposado, Hornitos Silver, Casamigos Silver & Reposado
Mezcal: Del Maguey & Casamigos
Whiskeys: Tullamore D.E.W & Jameson
Bourbons: Makers Mark, Jefferson Single barrel and Woodford Reserve
Scotch: Monkey Shoulder, Glenfiddich 12yr, Glenmorangie 10yr
Aperitif: Campari & Aperol
Digestive: Montenegro & Nonino
Samuel Adams Boston Lager – $9
Stella Artois – $9
Goose Island 10 Hills IPA – $8
Guinness Draught – $9
New Belgium Fat Tire Amber Ale – $8
The Map Room Tea Lounge at The Boston Public Library is available for large groups. Paired with the culinary expertise of The Catered Affair, it elevates an average party into an unforgettable experience.
Please complete the form below to reserve a table for a party of 6-15 guests.
Vegetarian, Vegan and Gluten Free Options are available upon request. Dietary restrictions can be accommodated when notified in your reservation.
For additional questions regarding your reservation, please reach out to [email protected]