Your wedding day is one of the most memorable days of your life, and you’ll want to go above and beyond to ensure everything about it from the venue to the dress is just right.

There are many factors to consider when planning your wedding, and one of the biggest areas to think about and ultimately choose is what kind of food you want to serve your guests at the reception.

The food, however, shouldn’t be an afterthought; some of your guests might say that the best part of their wedding was the food, so take the time to consider how good it will be by choosing these top ten most popular catered foods for your wedding.


Sushi is elegant and easy to eat. There are many different types of sushi that can please your guests. Sushi can be made ahead of time, so you don’t have to worry about it on your wedding day. It is light food, so it won’t weigh your guests down during dancing or other activities.

Caprese Skewers

We all know and love the classic Caprese salad of fresh mozzarella, tomatoes, and basil. But have you ever had it in skewer form? These easy-to-eat appetizers are perfect for weddings, as they can be passed around on trays or set out on a buffet. And they’re just as delicious as the original salad!

Salmon Entrée

Salmon is a versatile fish that can be grilled, baked, or smoked, making it a popular choice for weddings. It is also a healthy option, high in protein and omega-3 fatty acids. Salmon can be served with various sides, such as roasted vegetables or mashed potatoes.

Fresh Flatbread

A big, fat, beautiful wedding calls for an equally big and beautiful menu. Fresh flatbread is a great way to start the meal off right. It’s light, airy, and has a delicate flavor that won’t overshadow the rest of the meal. Plus, it’s easy to customize with different toppings and fillings.

Arugula Salad

This salad is popular for weddings because it is healthy and delicious. Arugula is a nutritious leafy green vegetable that is low in calories and high in vitamins A and C. The lemon vinaigrette dressing adds a tart and tangy flavor to the salad, while the toasted almonds add a crunchy texture. This salad can be served as a starter or main course and can be made ahead of time so that you can enjoy your wedding day stress-free.

Lobster Rolls

A classic Maine dish, lobster rolls are perfect for a summertime wedding. They can be served as an appetizer or main course; your guests will love the fresh seafood flavor. Be sure to ask your caterer about their lobster roll options, as there are many different ways to prepare this dish.

Prosciutto-Wrapped Melon

If you’re looking for a unique and elegant catered food for your wedding, look no further than prosciutto-wrapped melon. This dish is simple to make but looks impressive, and it’s a great way to show off your culinary taste to your guests. 

Roasted Beets

Roasted beets are a beautiful addition to any wedding spread. They’re healthy and nutritious, so you can feel good about serving them to your guests. Beets are a unique and flavorful option that will stand out among other catered foods. Roasted beets can be served hot or cold, making them versatile and accommodating to different tastes.

Tuna Tartare

Tuna is a popular sushi item that is also excellent when diced and served as an appetizer. When catering a wedding, it is important to please all guests with various foods. Tuna tartare is perfect for those who love sushi, but it can also be a great way to introduce seafood to those who may be hesitant. It is light and refreshing, making it a perfect summertime dish.

Bacon-Wrapped Asparagus

Asparagus is a popular choice for weddings because it is elegant, refined, and hearty enough to satisfy guests. Bacon-wrapped asparagus is a delicious and easy way to incorporate this vegetable into your catering menu. Plus, who doesn’t love bacon? This dish can be served as an appetizer or side and will surely be a hit with your guests.

Vegetable Fresh Rolls

Vegetable fresh rolls are typically made with rice paper wrappers and filled with various vegetables, including lettuce, carrots, cucumber, and bean sprouts. These light and healthy rolls are perfect for appetizers or as a side dish. They can be made ahead of time and served at room temperature, making them ideal for weddings.

Pineapple Pull Pork Sliders

These sliders are not only pretty to look at but also delicious and easy to eat. They’re perfect for a summer wedding! The pineapple BBQ sauce is sweet and tangy with just the right amount of spice from the red pepper flakes. If you want something less messy, try making these pulled pork sliders into sandwiches instead.

Sweet Pea Bruschetta

A classic bruschetta is the perfect bite-sized finger food for your wedding guests. But why not take it up a notch with this sweet pea variation? The sweetness of the peas pairs perfectly with the savory flavors of the bread and toppings. Plus, it’s a pretty color that will stand out on your buffet table.

Sea Bass with Seasonal Vegetables

Sea bass is a mild yet flavorful fish that pairs well with various seasonal vegetables. It’s a popular choice for weddings because it can be easily customized to please a wide range of palates. You can serve bass with roasted Brussels sprouts and sweet potatoes. This dish is hearty and filling, but the seared sea bass provides a light, flaky contrast.

Grilled Prawns

Delicious and easy to eat, grilled prawns are a top choice for wedding catering. They can be served as an appetizer, or main course and are a healthy option to please your guests. Prawns can be grilled with various seasonings, so ask your caterer about their options.

Planted Antipasto

Antipasto is a popular Italian dish that typically includes cured meats, olives, peppers, and cheese. But what about a twist on the classic dish by adding a little green? Planted antipasto is a great way to incorporate healthy vegetables into your wedding catering menu. Plus, it’s a beautiful and colorful dish that impresses your guests.

Braised Short Ribs

These succulent short ribs are a classic dish that will please any meat-lover at your wedding. They are cooked slowly in a flavorful broth until they are fall-off-the-bone tender. Serve them with creamy mashed potatoes and roasted vegetables for a complete meal.

Beef Tenderloin

Beef tenderloin is a very popular catering choice for weddings. It is a luxurious dish that will make your guests feel like they are at a five-star restaurant. The beef tenderloin will be perfectly cooked and served with a delicious sauce. Your guests will be raving about the beef tenderloin long after you’re wedding.

Roasted Prime Rib

Prime rib is a classic wedding food that will please all your guests. This elegant and hearty dish makes it a perfect main course for your wedding meal. Roasted prime rib is best served with au jus and horseradish sauce on the side.

Filet Mignon

Beef is always a popular choice for weddings, and Filet Mignon is the crème de la crème of beef cuts. This delicious cut of meat is sure to please even the most discerning wedding guests. Plus, it pairs well with a variety of side dishes and wines, making it a versatile option for your catering menu.